Features & Benefits
- Soy Free
- NON-GMO
- Gluten Free
- Fermented Chlorella protein
- No pea, rice, or other land plant-based proteins
- 23g of the highest plant-based bioavailable protein
- 3g carbs of 2 are fiber, 2g fats of which are good fats
- Greens nutrients from whole Spirulina, Chlorella, E3Live (all organic)
Description
This microalgae-based protein from Chlorella is a patent fermentation technology used to produce a highly nutritious, naturally derived, minimally processed ingredient for outstanding nutritional benefits.
Plant based proteins are not complete proteins and also lack complete essential amino acids. Algae are a viable protein source, with EAA composition meeting FAO requirements. This breakthrough in fermented Chlorella protein supercharges the vegan diet. Also, allergies associated with conventional plant protein sources such as rice, pea, hemp or pumpkin are not found in chlorella.
This opens up the plant protein diet to exciting new and healthier opportunities. The vegetables servings of nutrients to support the protein are from whole food sources: Spirulina, Chlorella, and E3Live (blue green algae).
Ingredients
Fermented Chlorella Protein, organic spirulina, organic chlorella, organic aphanizomenon flos-aquae blue-green algae (AFA), organic white mulberry, curcumin 95%, protease. Natural chocolate flavour, cocoa powder, organic stevia rebaudiana leaf, vitamin E.
Nutritional information
Per 1 scoop (35 g)
Amount | % Daily Value |
Calories/Calories 130 | |
Fat/Lipides 3 g | 8% |
Saturated/saturés 1 g +Trans/trans 0 g | 5% |
Polyunsaturated/Polyinsaturés 1 g | |
Omega-6/omega-6 0 g | |
Omega-3/omega-3 1 g | |
Monounsaturated/monoinsaturés 1g | |
Cholesterol/Cholestérol 0 mg | |
Sodium/Sodlum 130 mg | 5% |
Potassium/Potassium 300 mg | 8% |
Carbohydrate/Glucides 3g | 5% |
Flore/Fibres 2 g | 16% |
Sugars/Sucres 0 | |
Protein/Protéines 23 g |